Tequila Honey Bee

Ingredients

  • 2 oz Espolón reposado tequila
  • Del Maguey mezcal rinse
  • 1 oz Honey syrup*
  • 3⁄4 oz Fresh lemon juice
  • 2 dashes Angostura bitters
 Tequila Honey Bee


HOW TO MAKE THE TEQUILA HONEY BEE COCKTAIL
  1. Rinse a highball glass with the mezcal, coating the inside of the glass with a thin layer and dumping out whatever doesn’t stick.
  2. Add the tequila, syrup and lemon juice to a shaker with ice, and shake until chilled.
  3. Pour into the prepared glass, and add 2 dashes of the bitters.
  4. Garnish with a lemon peel
Recipe adapted from www.liquor.com/

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