OVEN BRAISED SHORT RIBS

INGREDIENTS

  • 4 Lbs Beef Short Ribs
  • 1/2 Cup Flour
  • 1 Teaspoon Kosher Salt
  • 1/2 Teaspoon Pepper
  • 2 Teaspoons Olive Oil
  • 3 Tablespoons Butter, divided
  • 1 Tablespoon Flour
  • 1/3 Cup Onion, minced
  • 2 Carrots, peeled and minced
  • 2 Stalks Celery, minced
  • 6 Cloves of Garlic, minced
  • 1/2 Cup Balsamic Vinegar
  • 1 Tablespoons Worcestershire Sauce
  • 1 Tablespoon Liquid Smoke
  • 2 Cups Beef Broth
  • 2 Sprigs Fresh Rosemary
  • 4 Sprigs Fresh Thyme
  • 2 Bay Leaves
  • Mashed Potatoes for Serving
OVEN BRAISED SHORT RIBS


INSTRUCTIONS

  1. Heat the oven to 375
  2. Place the flour, salt and pepper in a pie dish or pan.
  3. Coat each rib on all sides with the flour and set aside.
  4. ..............
  5. .............
  6. Click here to get complete recipe

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