INSTANT POT LOW CARB PIZZA CASSEROLE

INGREDIENTS

  • 2 cups crushed tomatoes
  • 1 lbs ground turkey
  • 1 package pepperoni
  • 1/2 cup mozzarella cheese
  • 1/2 cup cheddar cheese
  • 1 tbsp oregano
  • 1/2 tsp salt
  • 2 clove minced garlic
  • 1/2 tsp pepper
  • 1/2 tsp onion powder
INSTANT POT LOW CARB PIZZA CASSEROLE


INSTRUCTIONS

  1.  Turn your IP on saute mode. Add a teaspoon of olive oil. Once hot, add ground turkey. Season with salt, pepper, and 1/2 teaspoon garlic powder. Cook turkey thoroughly. 
  2. Once done, remove ground turkey and place in a separate container.
  3. Rinse out your IP liner with hot water. 
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