Keto Cream Cheese Chocolate Cookies

A rich and decadent recipe for Keto cream cheese chocolate cookies. The addition of cream cheese makes it a soft-batch cookie and a perfect keto treat.
Ingredients
  • 1 cup of coconut flour
  • 1/4 cup of cocoa powder
  • 2 ounces of baking chocolate
  • 1 tsp of vanilla extract
  • 2 teaspoons of baking powder
  • 1/4 teaspoon sea salt
  • ½ cup unsalted butter softened
  • 8 ounces of cream cheese softened
  • 1 cup sugar substitute (I use Swerve)
  • 1 tsp instant espresso coffee
  • 4 eggs
Chocolate Icing
  • ¼ cup of unsalted butter
  • 1 tsp of MCT oil or coconut oil
  • 1/2 cup sugar substitute ( I use Swerve confectioners)
  • 2 ounce baking chocolate
  • ½ tsp instant espresso coffee
  • Pinch of sea salt
Keto Cream Cheese Chocolate Cookies

Instructions
  1. Pre-heat oven to 350 degrees
  2. Melt the baking chocolate in a double boiler or in microwave (20 seconds) then set aside
  3. Using a mixer on high combine the cream cheese, butter, sugar substitute, vanilla extract
  4. ................
  5. Click here to view complete recipe

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