crispy oven fried chicken

INGREDIENTS

  • 1 egg
  • 1/3 cup milk, 80ml
  • 1 cup all purpose flour, 125g
  • 4 tablespoons breadcrumbs
  • 1 teaspoon baking powder
  • 1 tablespoon salt
  • 2 teaspoons ground paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon ground pepper
  • 2 pounds skinless, boneless chicken breast, cut into strips (I do 3-4 per breast), 900g
  • 1/4 cup butter, 60g
crispy oven fried chicken


INSTRUCTIONS

  1. Preheat the oven to 410°F (210°C). Place a dark-colored roasting pan (a baking tray works as well) in the oven to heat up.
  2. In a medium bowl, whisk together the egg and the milk.
  3. In a separate bowl, mix the flour, breadcrumbs, baking powder and seasoning together.
  4. ...............
  5. Read full recipe >> Click Here

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