3 Ingredient Paleo Naan (Indian bread)

Paleo Naan is a gluten-free and paleo-friendly flatbread recipe that calls for just three ingredients! It is the perfect way to scoop up curry and it’s so easy to make! This is a great multi-purpose recipe; use it as a tortilla, wrap, crepe, etc

  • ½ cup almond flour
  • ½ cup tapioca flour or arrowroot flour
  • 1 cup coconut milk, canned and full fat
  • Salt, adjust to taste, optional
  • Ghee (slather that bread!), optional
3 Ingredient Paleo Naan (Indian bread)

  1. Preheat a crepe pan OR nonstick pan over medium heat.
  2. Mix all the ingredients together in a bowl, and pour ¼ cup of the batter onto the pan.

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